Date: 2008-07-20 04:52 am (UTC)
Most ramen noodles are loaded with fat. It's to dry the noodles out after they've been cooked, apparently.

I can't eat ramen on account of their being made of wheat, so I subsitute rice noodles wherever appropriate. Works well, and most rice noodles are low-fat (being made of rice flour and water).
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